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BLACKMAKISUSHIUSA
They loved to make people happy, and everyone knows that the shortest way to happiness is… Food! So here we are, with the best vibes in town, just for you!
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Crispy shrimp and avocado rolled together and topped with delicate slices of fresh fish, finished with our silky ceviche-inspired acevichado sauce. Bright, citrusy, and lightly spicy.
Shrimp and cream cheese rolled together and topped with ripe, buttery avocado, finished with toasted sesame seeds. Smooth, delicate, and perfectly balanced.
Shrimp, cream cheese, and avocado rolled together and coated with toasted black sesame seeds, finished with a touch of savory soy. Smooth, balanced, and a timeless favorite.
Shrimp and avocado rolled together and topped with crispy golden white fish chicharrón, finished with a creamy tartar sauce. Crunchy, rich, and full of bold coastal flavor.
Shrimp and avocado rolled together and topped with our acevichado sauce and vibrant rocoto chili sauce. Sweet, bold, and perfectly balanced.
Shrimp and avocado rolled together and topped with crispy shrimp, sesame seeds, and fresh scallions, finished with our bold spicy crab sauce. Creamy, savory, and lightly spicy.
A crispy panko-fried shrimp and avocado roll wrapped in nori and topped with silky smoked salmon and cream cheese. Crunchy, rich, and perfectly balanced.
Shrimp and avocado rolled together and topped with a bright tiradito sauce infused with citrus and Peruvian chili. Fresh, zesty, and elegantly bold.
A crispy panko-fried roll filled with shrimp and cream cheese, topped with a glossy passion fruit sauce. Sweet, tangy, and irresistibly addictive.
A crispy panko-fried roll filled with shrimp and cream cheese, finished with a drizzle of sweet teriyaki sauce. Crunchy, warm, and deeply satisfying.
Shrimp and cream cheese rolled together and topped with our signature olive sauce, finished with toasted sesame seeds and fresh green onions. Rich, savory, and perfectly balanced.
Shrimp and avocado rolled together and topped with delicate fish, finished with our signature Imperial sauce — a bold blend of roasted garlic, fresh citrus, and subtle heat, lightly torched for a smoky finish. Rich, bold, and perfectly balanced.
Furai roll with crispy shrimp and avocado rolled together and topped with our bold acevichado sauce, finished with a touch of togarashi spice. Crunchy, intense, and full of heat.
Shrimp and avocado rolled together and topped with delicate fish, finished with vibrant chimichurri sauce, crispy chicharrón bits, and a touch of rocoto chili. Savory, herbaceous, and full of character.
Shrimp and cream cheese rolled together and topped with toasted sesame seeds. Smooth, creamy, and perfectly balanced.
Shrimp and cream cheese rolled together and topped with delicate slices of fish, finished with a luscious sweet glaze and a touch of spice. Rich, smooth, and irresistible.
